Tea Garden Café
From our Farmhouse Kitchen to Your Table
Our menu, prepared from our farmhouse kitchen, features down to earth homely food.
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The finest ingredients are used, sourced locally. We use free-range eggs and chicken,
artisan bread and freshly made mayonnaise.
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Start the morning with freshly pressed espresso coffee with a warm crispy croissant,
or cream scones with our iconic homemade berry jam and Earl Grey tea!
You have to try out our onion marmalade stacked
on our beef burger for lunch!
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We do have a few vegetarian and vegan options
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However, it’s the rustic front bench with a bounty of cakes
and pastries that are the treasure of treats in our beautiful space.
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Seating space in the Tea Garden / Café is limited and booking is essential.
We seat a maximum of 10 guests at a table. No functions or special catering is done in this space.
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For private functions, special catering & large group bookings (up to 50 guests ) see our functions page >
Breakfast & Brunch
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Petite Breakfast
scramble egg, bacon, mushroom & slow-roasted cherry tomatoes.
served with toast & butter
55
Farmhouse Breakfast
scrambled egg, bacon, beef sausage, mushrooms &
slow-roasted cherry tomatoes.
with toast & butter
85
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Shakshuka
2 poached eggs in spicy tomato sauce with onions, bell peppers,
topped with rocket and shavings of pecorino.
69
vegan option available
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The American Breakfast
scramble egg, bacon & slow-roasted cherry tomatoes
with flapjacks & syrup
69
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Pain Perdu
traditional french-toast made with brioche bread dipped in
egg & cream, pan-fried served with syrup
49
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The Vegan Breakfast
slices of avo, grilled zucchini, mushroom,
slow-roasted cherry tomatoes & hummus
with toast & vegan butter
79
Breakfast Camembert
baby camembert panko crumbed & pan fried,
served with citrus poached pear & ciabatta bread
65
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Champignon Crostini
spread of cream cheese with sliced mushrooms,
a hint of truffle oil sauce,
topped with shavings of pecorino
79
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Health Bowl
double cream yoghurt with muesli,
seasonal fruit & organic honey
59
gluten-free muesli available add R10
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Smoothie Bowl
plant protein base (Wazoogles), blended with
almond milk, ice, banana & raw cacao, topped
with granola, coconut, seasonal fruit, chia seed
69
add peanut butter to the base R10
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Non Solo
Salute
Patisserie
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All Butter Croissant
served with butter & jam
35
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FlapJacks
served with syrup or homemade jam
39
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Extras:
onion marmalade 20
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cheddar 25 Nutella 20 scrambled eggs 28
Fresh scones
served with our iconic homemade berry jam & chantilly style cream
39
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Home Baked Muffin
various flavours served with butter & jam
30
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Waffle
served with syrup
39
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Mediterranean Styled Sandwiches
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Pollo Spagnolo
lightly toasted ciabatta with a spread of sundried tomato pesto with grilled chicken, chorizo, rocket & drizzled with a homemade mayo dressing
89
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The All Raw Veg
large sliced rye bread with hummus, shavings of cucumber, carrots, rocket, piquantè peppers, bean sprouts, pumpkin seed
69
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Italiano
toasted ciabatta with white cheddar, sliced salami,
confit tomato
79
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Verdure
large sliced rye bread with grilled peppers, zucchini,
melanzana, tomato
69
Zucchini Wrap
hummus, roasted zucchini, tomato, onion
with mixed leaves
69
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Chicken Wrap
chicken strips with onion marmalade,
confit tomato, rocket & drizzled with
a homemade mayo dressing
84
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Antipasti & Tapas
Cape Town's Best Olives
small bowl of kalamata olives by 'HelloBox'
with olive oil and roasted garlic
45
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Patatas Bravas
crispy fried potato topped
with a spicy 'brava' sauce and creamy aioli
55
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Focaccia al Rosmarino
italian bread with course salt & fresh rosemary
39
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Zuppa del Giorno
soup of the day, served with bread
45
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Feta e Rossi
feta with slow-roasted tomato & peppers drizzled
with extra virgin olive oil, served with bread
45
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Springbok Carpaccio
with rocket, shavings of pecorino & drizzled with olive oil
85
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Pasta
From Our Farmhouse Kitchen To Your Table
served from 12 noon
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Choose your Pasta
Spaghetti or Gnocchi
Pasta Primavera
pasta with tomato sauce, grilled onions,
zucchini, cherry tomato, topped with feta & rocket
79
Pomodoro
pasta with tomato sauce, cherry tomatoes & Italian herbs
68
Pesto Verde
pasta with basil pesto, roasted pine nuts, a sprinkle of olive oil and topped with rocket
78
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Amatriciana con funghi
pasta with bacon, mushroom ,tomato sauce and a dash of cream
85
Secondie
From Our Farmhouse Kitchen To Your Table
served from 12 noon
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Zuppa del Giorno
soup of the day, served with bread
49
Classic Burger - Beef stacked with onion marmalade, tomato, pickles
& lettuce served with potato fries
( vegetarian option available )
89
with cheddar cheese 99
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Pollo Prego
chicken breast on toasted ciabatta
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89
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Moroccan Grilled Veg
Bulgar wheat with chickpeas, with grilled vegetables
spicy tomato sauce, topped with rocket
69
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Braised Tomatoes with Caprese
cherry tomatoes pan-grilled with olive oil, basil, garlic and a splash of balsamic vinegar. served with burrata and toasted bread
85
SaladS
Made With Love & Some Herbs From Our Garden
Greek salad
mixed leaves with tomatoes, cucumber, peppers,
onions, feta cheese, olives
69
Bocconcini Salad
fresh mozzarella “fior di latte”, tomatoes, basil pesto
a drizzle of olive oil
95
Chicken & Chorizo
mixed leaves with grilled free range chicken, sliced chorizo, avo, confit tomatoes, drizzle with a light balsamic dressing
109
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Wiseman’s Garden Salad
mixed leaves with,shavings of cucumber, carrots,
Piquantè Peppers, bean sprouts, sunflower seeds & hummus
89
Espresso Coffee
Cappuccino | Flat White
espresso mixed with
steamed milk & milk foam
solo petite 25 | doppio 30
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Caffe’ Latte
double shot espresso,
steamed milk, topped
with milk foam
34
Ice Latte
espresso with milk & ice
34
Americano
espresso with hot water
solo petite 20 | doppio 24
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Espresso
espresso with crema
solo 18 | doppio 22
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Macchiato Espresso,
topped with a spoon of milk foam
solo 22 | doppio 24
Hot Stuff
Hot Chocolate
hot chocolate with steamed milk 35 add Nutella™(contain nuts) 6
Chocolaccino
shot espresso, hot chocolate with steamed milk & foam 45
Chai latte
chai spice mixed with hot milk 39
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Hot Tea
ceylon rooibos
22
specialty Teas
27
Softies
Sodas
Coca-Cola Coke Zero
Ginger Beer Sprite
27
San Pellegrino
orange lemon blood orange
30
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Craft Juice & Soda
Juice Box –100% pressed juice
naartjie pineapple pomegranate
Fizz -grape fizz
34
Ice Tea
lemon peach
28
Mineral Water
sparkling / Still (500ml)
18
sparkling / Still 1litre
28
San Pellegrino sparkling 750ml
39
Acquapanna still 750ml
39
Fruit Juices
orange mango apple guava
28
The Duchess
Virgin Gin & Tonic ( non-alcoholic )
39
KITCHEN OPEN TUESDAY - FRIDAY 9am TILL 4:15PM | SATURDAY - SUNDAY 9am TILL 4:30PM
We believe in sustainable local produce, so we are slowly evolving our menu to give you a taste of the Cape's homegrown goodness.
WE SOURCE OUR PRODUCE FROM
ETHICAL FOOD BRANDS
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Coming Soon
Exciting New Pasta Dishes Coming Soon
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Bookings for Functions
2020 Now Open
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Looking for a space for
your next meeting?
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Under the Oak Garden Pavilion
as an Ideal Venue Space
At Your Service
Little Stream Conference Centre & Tea Garden,
Klein Constantia Road, Constantia,
Cape Town, South Africa
Tel: 087-701-2771 | Email: info@littlestream.co.za
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Operating hours:
Tuesday to Sunday 9:00 - 16:45
( Monday Closed )
© Copyright 2018 Little Stream | All Rights Reserved | Website by Young & Wix